Nicole Rucker in conversation with Cheryl Day at Little Tart BakeshopSeptember 9 2019 | 6:00 PM - 8:00 PM
437 Memorial Drive SE, Atlanta 30312
Join celebrated Los Angeles baker and owner of Fiona Bakery Nicole Rucker for a baking demo from her highly-acclaimed new cookbook, Dappled: Baking Recipes for Fruit Lovers.
Sweet and savory snacks plus wine will be provided by the Little Tart team. After the demo, Nicole and Cheryl Day of Back in the Day Bakery in Savannah will hold a Q&A about all things baking - recipes, techniques, the business, you name it!
Tickets are $40 for the event, or $60 with a signed copy of Nicole's cookbook. Get your tickets soon as space is limited!